Join the Lightfoot & Wolfville family to celebrate the harvest season at our second annual Harvest Dinner on Friday, October 5th 2018 at 7 p.m.
Tickets include the following:
Farm-to-table Dinner in the Barrel Cellar paired with new-release and unreleased Lightfoot & Wolfville wines (4 wines + 3 courses by Chef Geoff Hopgood)
- Official release of the 2017 Terroir Series Sauvignon Blanc
- Meet & dine with our winegrowing team
confit leg, glazed fingerlings, creamed garlic
2016 Ancienne Pinot Noir
After-party - live music & merriment upstairs in the Tasting Room & Gallery featuring the Mark Riley Band Trio until 11 p.m.
- Bar available with signature cocktail, L&W wine, local craft beer & spirits (additional purchase)
*vegetarian menu available - email us at email@example.com to request