$21.74 / 750mL
2017 Bubbly White
- Varietal Composition
- A Germanic-inspired blend of aromatic white varieties including Geisenheim, Vidal, and Riesling
- Total Acidity
- 8.75 g/L
- Residual Sweetness
- 17 g/L
- 1015 cases (6 x 750 mL)
Each grape variety making up this blend was handpicked and fermented separately in stainless steel. A base wine blend was created and transferred to pressure tank for secondary fermentation via Charmat Method, providing a delicate and persistent bubble. Given the desired aromatic style, lees contact time was kept short to preserve freshness and purity of primary fruit flavour.
A wonderfully light, aromatic sparkling with fresh pear, peach blossom, hints of green apple and orange zest. The fresh-fruit and floral character carries through to the palate with a delicate sweetness that is well-balanced by crisp, vibrant acidity.
Serve as an aperitif or pair with a wide range of fine cheeses, Asian-inspired dishes, in addition to fish, shellfish, chicken and pork on their own or with cream sauces. Also delightful at the end of a meal with fruit or rich, cream-based desserts.
Serving Temperature: 8-10°C
Recommended Drinking: 2018-2022