$21.74 / 750mL
2017 Bubbly Rosé
- Varietal Composition
- An aromatic blend including Siegerrebe, Ortega, & Pinot Meunier
- Total Acidity
- 7 g/L
- Residual Sweetness
- 16 g/L
- 1014 cases (750 mL x 6)
Each variety making up the blend was handpicked and fermented separately in stainless steel. A base wine blend was created and transferred to pressure tank for secondary fermentation via Charmat Method, providing a delicate and persistent bubble. Given the desired aromatic style, lees contact time was kept short to preserve freshness and purity of primary fruit flavour.
Pale coral-pink in colour with lively bubbles. Fresh, juicy, and fruity with ripe peach, strawberry-cranberry red fruit, blood orange, hints of lychee and an herbal-minty note. Light-bodied with moderate alcohol and natural acidity provides a balanced, refreshing profile. Finish is long and fruit carries through.
Delightful as an aperitif or when paired with light lunch fare or picnics.
Serving Temperature: 7-8°C
Recommended Drinking: 2018-2023